Description

Ocimum basilicum). Popular sweet, spicy basil that is essential in Thai cuisine. Very flavorful with a nice licorice taste. Amazing taste of Thailand! This plant is not only a culinary favorite but also known for its medicinal value. It is also a source of calcium and vitamins. Don’t make a pot of curry without it!

• 60-75 days to maturity
• 8-12 hours of full sun
• Sprouts in 6-10 days
• Seed Depth: 1/4″
• Plant Spacing: 8-12″
• Ideal Temperature: 70-85 F
• Frost Hardy: No